
Desserts
Chocolate Fondant
Light Chocolate Sponge served warm
with White Chocolate Caged Ice Cream
£7.00
Baked Vanilla Cheesecake
served warm or cold, with Caramelita Ice
£7.00
Brioche and Golden Sultana Butter Pudding
served warm or cold with Amaretto Anglaise
£7.00
Hot Sticky Toffee Pudding
with rich and velvity Chocolate Sauce, Vanilla Ice Cream
£7.00
Tiramisu, Baileys Hazelnut Cream
£7.00
Vanilla Panna Cotta
with Mango Confit and Chocolate 'Crème Fraiche'
£7.00
Your choice of 3 from the Cheese Trolley
with crackers and condiments
£8.00
AA Rosette Restaurant